Typhoid Vaccination

Typhoid is a serious bacterial infection spread through contaminated food and water in many countries. The vaccine should ideally be given at least two to three weeks before travel for full protection.

Further Information

Side effects: Mild reactions may include soreness at the injection site, fever, headache, or stomach discomfort.

Additional precautions: Maintain good hand hygiene, drink bottled or boiled water, and avoid raw or undercooked food when abroad.

Risks caused by typhoid: Untreated typhoid can cause severe illness, complications in the intestines, and may be life-threatening.